SHREEMANTA KUMAR TRIPATHY, PRITI RANJAN MAJHI. A Study on Enhancing Shelf-Life of Paddystraw Mushrooms Grown in Odisha by Bio-Chitosan Treatment. European Economic Letters (EEL), [S. l.], v. 12, n. 2, p. 57–67, 2022. DOI: 10.52783/eel.v12i2.95. Disponível em: https://eelet.org.uk/index.php/journal/article/view/95. Acesso em: 4 oct. 2025.